Fruit Crops  
 
 
BARI Aam-1 (Mango)
Early regular bearing variety, harvesting in last week of May. Fruit weight 201.6g, shape roundish, length 7.6 cm, breadth 6.7 cm, thickness 5.9 cm, edible portion 70.o%, skin colour yellow, flesh colour bright yellow, texture firm, TSS 19%, fibre scanty, shelf life 7-10 days; Yield 745 fruits/plant (15t/ha). Released from the regional horticulture research station, Chapai Nawabjonj in 1996.
 
BARI Aam-2 (Mango)
Mid season regular bearing variety, harvesting in June. Fruit weight 247.7g, shape ellipsoid, length 9.7 cm, breadth 7.2 cm, thickness 6.1 cm, edible portion 68.9%, skin colour yellow, flesh colour bright yellow, texture firm, flavour pleasant, taste good, TSS 17.5%, fibre less; Yield 165 fruits/plant (small tree). Released from the regional horticulture research station, Chapai Nawabjonj in 1997.
 
BARI Aam-3 (Mango)
Late regular bearing variety, harvesting in June-July. Fruit weight 215g, shape ovate-oblong, size medium, length 8.3 cm, breadth 6.0 cm, thickness 5.8 cm, edible portion 70.5%, TSS 23.4%, skin colour light yellow, flesh colour deep orange red, texture firm, flavour pleasant, taste excellent, fibre scanty; Yield 162 fruits/plant (7 years old tree). Released from the regional horticulture research station, Chapai Nawabjonj in 1997.
 
BARI Aam-4 (Hybrid)
Late regular bearing hybrid variety, harvesting in July-August. Fruit weight 620g, shape round, size medium to large, length 11.0 cm, breadth 9.2 cm, thickness 8.0 cm, edible portion 80%, TSS 25%, skin colour slightly yellow, flesh colour yellow; taste sweet; Yield 41 fruits weighing 22 kg/plant (8 years old tree). Released from the regional horticulture research station, Chapai Nawabjonj in 2003.
 
BARI Litchu-1(Litchi)
Early regular bearing variety, harvesting in 15-25 May. Fruit weight 18g, shape oval, length 3.4 cm, breadth 3.0 cm, skin colour brick-red, flesh colour whitish, edible portion 65%, TSS 19%; Yield 4745 fruits/plant. Released from the fruit research station, Binodpur, Rajshahi in 1996.
 
BARI Litchu-2(Litchi)
Late regular bearing variety, harvesting in 1st half of June. Fruit shape roundish, weight 15.2g, edible portion 68.4%, length 3.4 cm, breadth 3.0 cm, skin colour pink, flesh colour whitish, TSS 16.2%; Yield 2481 fruits/plant (10 yrs old tree). Released from the regional horticulture research station, Akbarpur, Moulvibazar in 1996.
 
BARI Litchu-3 (Litchi)
Mid-season regular bearing variety; harvesting in last week of May. Fruit weight 18.0g, heart-shaped, length 3.0 cm, breadth 3.3 cm, skin colour red with greenish patches, flesh colour whitish, edible portion 76%, TSS 18.9%; aroma rose-scented; Yield 1804 fruits/plant(10 yrs old tree). Released from the regional horticulture research station, Akbarpur, Moulvibazar in 1996.
 
Kazi Peara (Guava)
Year round high yielding variety; Fruit weight 445.5g, shape pear to round, length 9.37 cm, breadth 9.66 cm, skin colour yellowish green, flesh colour whitish, texture crispy, taste slightly sour, TSS 8.2 – 13.2 %, vitamin C content 202.4mg/100g fruit, shelf life 7-10 days; Yield 84 kg/plant. Released from the horticulture research centre, Joydebpur, Gazipur in 1984.
 
BARI Peara-2 (Guava)
Year round high yielding variety; Fruit weight 240g, shape roundish, length 6.4 cm, breadth 7.4 cm, skin colour greenish yellow, flesh colour whitish, texture crispy, taste sweet, TSS 7.8-12.8%, shelf life 7-10 days; Yield 90 kg/plant. Released from the regional horticulture research station, Akbarpur, Moulvibazar in 1996.
 
Shahi Pepe (Papaya)
Bears fruit round the year; Fruit weight 964.4g, shape oblong, length 16.68 cm, breadth 11.27 cm, flesh colour deep orange, edible portion 80.46%, TSS 13.43%, flesh thickness 2.97 cm. Yield 41 fruits weighting 45.7 kg/plant. Released from the horticulture research centre, Joydebpur, Gazipur in 1992.
 
 
 

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